Meat Lasagna: Family Style
Traditional beef lasagna with ricotta cheese, romano and mozzarella cheese, spaghetti sauce, ground beef, parsley and spinach.
ricotta cheese, romano and mozzarella cheese, spaghetti sauce, ground beef, parsley, salt & pepper, spinach
Dairy, Gluten, Egg
For best quality, thaw under refrigeration overnight.
- Preheat oven to 350º. Bake, covered, for 1-1/2 hours.
- Remove lid and parchment paper and continue to bake until top browns to your liking, approximately 20-30 minutes, or until inside reads 165º.
For safety we recommend all products are reheated to an internal temperature of 165º.