Meatballs in Sauce : Family Style
20, 2 oz meatballs smothered in red sauce.
pork, veal and beef mixed with egg, breadcrumbs, parmigiana romano cheese, garlic, salt, pepper, olive oil
For best quality, thaw under refrigeration overnight.
- Preheat oven to 350º. Bake, covered, for 1-1/2 hours.
- Remove lid and parchment paper and continue to bake until top browns to your liking, approximately 45 minutes–1 hour, or until inside reads 165º.
For safety we recommend all products are reheated to an internal temperature of 165º.